Since I lived in Japan for 5 years I developed a taste for Japanese food. Especially for a very tasty local dish called Ume Onigiri. It is a sour plum (Ume) put in rice and then wrapped in Nori (seaweed). It is generally eated dry without any gravy or sauce to go with it. In a way it is simillar to sushi except larger and in a triangular shape. This dish is not usually served in restraunts as it is not considered a delicacy if you want to buy it you would probably have to go to a japanese or asian market.
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6 comments:
おにぎりはおいしいですよね〜。わたしもすきです。ツナマヨネーズ（つなまよねーず/tuna mayonnaise）がいちばんすきです：）
I don't know ume onigiri but I do like ume shu (梅酒）。わたしのともだちのなまえはうめです。カナダ人です。 I guess her parents like plums.
Ume Onigiriが すきです。！！
みらいさんのブログおもしろいです。梅（うめ）を食（た）べましたが、梅おにぎり食べませんでした。
そうですか。I can't believe you lived in Japan! うめおにぎりはおいしいですね。I would like to try some, as well as other lesser known にほんごのたべもの！
日本であさごはんはたくさんなっとうおにぎらいをたべました。おいしいですね！
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